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Chef/utility set

Long versatile kitchen knife. Perfect for slicing,

chopping, slicing meat or fish et small, short, rigid blade useful for preparing vegetables (peeling, peeling, emptying, turning, scraping) and also for cutting (brunoise, mixed salad, etc.).

  • Carbon damask steel* with twist pattern
  • Handle in stabilized natural wood teint blue with stainless steel rivets.
  • Head 4.6cm x 33cm (18.5cm blade)
  • 140 grams
  • 2.9 cm x 21 cm (12 cm blade)
  • 57 grams

Chef/galley set


    * Carbon steel can oxidize and rust

       if not wiped well after use.

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